Ingredients:
2 C grated sharp cheese
1/2 C butter, softened
1 C sifted flour
cayenne pepper to taste
dash of garlic salt
50 stuffed green olives
Directions:
Preheat oven to 400. Blend cheese, butter and flour together to form a dough. Stir in rest of ingredients, except olives. Take one olive and wrap 1 tsp cheese dough around it. Freeze and then bake. Repeat until you use up all the dough. Bake for 15 minutes. Serve at room temperature.
No comments:
Post a Comment