You can vary the ingredients by adding breakfast sausage pieces, or different fruits. We like to add kiwi at Christmas.
Ingredients:
1 1/2 C cubed fresh pineapple
1 papaya, pared and cubed
1 C strawberries
1 banana, peeled and sliced
1 C strawberry or pineapple yogurt
1/4 C flaked coconut
2 T honey
1 T lime juice
10 skewers (6 inch)
Directions:
Alternately thread pineapple, papaya, strawberries and bananas on skewers. Combine yogurt, coconut, honey and lime juice and pass with kabobs to dip. Makes 5 servings.
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