Julie’s Chili

We think this is the BEST chili ever! I've started getting the tomatoes with peppers in them (Rotel). It makes it a little bit hotter and my guys love it.

2 pound lean hamburger
1 medium onion
2 chopped green peppers
1 large can diced tomatoes 

1 C tomato sauce
2 T chili powder, or to taste
1 t salt
1/8 t red pepper
2 cans drained kidney beans

1 can Rotel tomatoes (we like the hot)
1 can of water (use the large diced tomatoes can), plus more if needed
Grated sharp cheddar cheese

Cook hamburger with chopped up onions and green peppers. Drain off all fat. Stir in remaining ingredients. Place in large crockpot or kettle and cook all day on low or medium heat on stove top for 2 or more hours. Serve with soda crackers or grilled cheese. Garnish with grated cheese.

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